Available Sunday, Tuesday, Wednesday & Thursday nights.
Due to its popularity over the winter we have decided to keep it running for now.
A simpler version of our main menu with some classic dishes with locally sourced ingredients at great value.
2 Courses £22 3 Courses £27
Please click here to view the mid-week supper menu.
Our festive dining starts on the 1st of December and some dates are already fully booked so if you are thinking of coming as a large party early booking is advised.
We have dietary menus available for Vegetarians, Dairy Free and Gluten Free diners so please do not hesitate to get in touch for these or any other queries.
Take a look at the festive lunch menu here and dinner menu here.
Sunday 31st December
Our Hogmanay Dinner is a great way to see in the New Year with fantastic views across the River Tay.
Our 5 course tasting menu features locally sourced Beef Fillet, Cod, Partridge, Smoked Salmon and Pork as well as an Edinburgh gin & Apple Water Ice Pallet cleanser.
Early booking is highly recommended as availability is already limited. Take a look at our Hogmanay menu here.